This is great when serving ham and I make this for my family everything Thanksgiving, Christmas and Easter. Kids love this as well and is super easy to...
Author: Christi Flanagan
First time I made cranberry sauce I could not believe how easy it was! I played with the recipe a little bit, to get the flavors I wanted. The color is...
Author: Tam D
I was noticing that in so many recipes you add canned pineapple drained and no where do you use the juice. So here are some Ideas.
Author: Stormy Stewart
I had this jello salad at my sister-in-laws house and had to have the recipe. We have been making this for Thanksgiving for quite a few years now and everyone...
Author: Barb Janisse @bj5
No need to do without this Southern Favorite if you or yours is Diabetic!! OR if you are watching calories ...This is made with "Splenda" in place of sugar...
Author: SheilaJo Gillingham
I'm not much into jello salads, but I really like this one alot! Probably because I love cranberries and oranges and well, everything is better with cream...
Author: Wendy Rusch
Is this a cranberry casserole or dessert? Who cares because it's tasty. The filling is sweet and tart. While baking, the cranberries burst and the apples...
Author: Laura Young @ladyofthelake
My favorite sister-in-law, Joyce, is a wonderful cook, fun to be with, generous and a hard working mom! She loves to entertain, and when she does "she...
Author: Beth M.
you will love this elegant yummy dish the great flavors come together for a great tasting dish it's perfect if you are making a nice dinner for two you...
Author: Brenda Savage
This is a great recipe for when your tomatoes are ripe in your garden! Sometimes you just want something other than a salad or a tomato sandwich.
Author: Lynette !
A delicious casserole perfect for the diabetic.
Author: Marjorie Milligan
This pineapple bread casserole is great served as a side with pork. Also good as a dessert. Heck, it's actually good with just about anything! A co-worker/friend...
Author: Bea L.
When my kids were little they loved applesauce. I started making it myself so I could control exactly what was in it. Of course you can peel the apples...
Author: Penny Burdge
I don't do pictures but this is a lovely center piece recipe. It is very good, very filling, and attractive. Such a wonderful combination and with my bounty...
Author: Jewel Hall
Mom made this for Christmas and was a treat. I like to make it just because. This recipe can be doubled very easy and frozen.
Author: Eddie Jordan
JOULUTORTUT,or sometimes called NORTHERN STARS,cookies are a buttery, delicious,a star-shaped FINNISH Christmas Cookie. They traditional have a prune filling....
Author: Nancy J. Patrykus
I love fruit... it's my favorite go to snack. Whenever I go to a potluck picnic or brunch I always throw together a huge bowl of this salad and almost...
Author: Marina Neff
Member's Choice An amazing twist on Waldorf Salad. The dressing is tangy and sweet when the orange and lemon zest is folded in. Apples, grapes, celery,...
Author: Julia Ferguson
This is a wonderful recipe I make during the holidays. It's an old recipe from Taste of Home magazine that makes for a very unusual and unexpected surprise...
Author: Kelly Williams
This is from the Duck Soup Inn in the San Juan Islands. We really liked this alot with ham.
Author: Vicki Butts (lazyme)
Grandma would make these for holidays and church potluck dinners. There were never any left.
Author: Kathie Carr
This is a super quick and delicious dish to put together. I listed it as a side because we eat it with veggies and a meat, but it could be used as a desert....
Author: Donna Brown
found this one in a recipe book several years ago.my family loves it. great for holidays.
Author: hazel finley
Grandma served this side dish with ham for holidays. It was rich and delicious. Also very unusual.
Author: Kathie Carr
Plantains look like bananas and are in the banana family, but they must be cooked before they can be eaten. If your plantains are green or yellow, they...
Author: Vicki Butts (lazyme)
Has been made in my family for years, originally by my mother, Grandma Bebe. Grandma Bebe has passed away, but this jello mold lives on in my family forever....
Author: Lisa Mendelowitz
This is a family recipe that was at every Thanksgiving and Christmas dinner table while I was growing up. A sweet alternative to Cranberry Sauce.
Author: Patricia Landers
This is a very yummy recipe. I can't remember where I got this recipe from tho! LOL
Author: Brandy Bender
The recipe called for vanilla extract, but I was out, I substituted the rum and butter extract. They came out so delicious.
Author: Eddie Jordan
I got this recipe from a Bisquick recipe booklet awhile ago. It's so yummuy!
Author: sherry monfils
This wonderful sounding recipe was cut out of a magazine. Dated May 4,2007. It is a wonderful pie, a real gourmet tasting recipe. With the extra time it...
Author: Nancy J. Patrykus
I have had a craving for some reason for a croissant sandwich and wanted something different. I came upon this recipe and thought "this is it"! I love...
Author: Tammy T
Grilling Pineapple changes the flavor completely, so even if you don't like eating fresh pineapple, you may like it grilled. grilled pineapple can be eaten...
Author: tazz razaul
This is a side dish requested every year by my family to serve with the turkey for Thanksgiving.Even if we go to a friend's or family's house, I have to...
Author: ALEKSANDRA B.
This is a cooking method I use for apples and sweet potatoes. It is quick and easy and your family will love it. This recipe does require a convection...
Author: Sam & Kaye Allen
Yummy! Nice addition to any meal! Cook time will depend on how tender you like your beans or if you enjoy a crispier bean!
Author: Barbara Mitchell
I have been making this recipe for over 40 years, and it is always a hit. Use 1/2 red and 1/2 Green maraschino cherries for a more colorful salad. At Easter...
Author: Betty Williams
Inspired By Tossing Fruits in Salad greens I have came up with this "original Salad with Peachy Dressing". Since "Peach Season" is here, I was Inspired...
Author: FREDA GABLE @cookin4me
Citrus contains a lot of vitamin C. Early sailors in England survived scurvy by eating a lot of limes..and that is why they got the name "limey's". This...
Author: Pat Duran
My sister in law on the Wood's side made these for a shower. They are wonderful!
Author: shari wood
I've seen different variations for this fruit salad. This one is the most popular and very good. Everyone wants a copy of the recipe.
Author: Jill Cooks
BRANDIED FRUIT STARTER This is a third variation of a multiday mix. This one is a fruit and is used for these recipes which will soon be posted on various...
Author: Stormy Stewart
My son is 4 and is currently on a feeding tube. We are in search of some high calorie puree's for him to take by mouth hoping to get rid of the feeding...
Author: Evie Muntzinger
Take back caramel corn from the state fair. With 5 simple steps and with the perfect caramel ratio, you can make it better, and make it your own. From...
Author: LINDA BAILEY